Kitchens and Baths Archives - Page 3 of 3 - New England Home Magazine

Kitchen & Bath Design 2018

New England designers prove there’s no one formula for making our most functional spaces beautiful.

Special Focus: Kitchen & Bath Design Connecticut 2018

Inner Space When Denise Davies’s clients, a German CEO and his American wife, relocated from Boston, they bought a Westport center-hall colonial—a traditional home squarely at odds with their modern sensibilities. It’s a design dilemma Davies is increasingly familiar with. “The next generation is moving from

Renovating Your Kitchen? Here are 5 Key Things to Consider First

As a homeowner, there are few renovation projects that are more exciting, transformative, or satisfying than a complete kitchen remodel. But there are also few projects with higher stakes. A kitchen remodel is not only a major investment of both time and money, it’s a job that must seamlessly

Coastal Kitchen Design Trends for 2018

Over the last decade, kitchen design styles on Cape Cod have remained consistent. White, shaker style cabinets, subway tile, granite…

Special Focus Kitchen and Bath Design 2017

A half-dozen kitchens and baths where form and function happily cohabitate. History Lesson The 1920s house—a brick-front Georgian built for Babson College founder Roger Babson—had undergone any number of

Special Focus: Kitchens & Baths from the 2017 Summer Issue of New England Home Connecticut

A Dash of Panache Dalia Canora is the first to admit that, as appealingly timeless as white can be, an all-white kitchen runs the risk of being boring.

5 Hot Kitchen Trends and 3 That Are on Their Way Out

The kitchen isn’t a room that can be easily remodeled on a whim. Instead, your kitchen design is an investment that you’re going to live with for the

Special Focus: Kitchens and Baths from the September – October Issue

Style and function are equal partners in these beautifully designed kitchens

Special Focus: Kitchens from the Summer 2016 Issue of New England Home Connecticut

Jan Hiltz laughs when she recalls the initial state of this Darien kitchen. “When you came in the side door, you walked into the side of a refrigerator,” she says. “Once you got around that, you bumped into the island. The kitchen was the size of a postage stamp.” Someone had