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Kitchen Design
5 Questions: Peter Deane
1. You were originally known as Kitchens by Deane. Why the name change? We have been in business since 1961…
Five Questions: Pierre Matta
1. How did you get involved in kitchen design? I have been a general contractor, a cabinet maker, and a…
Proudly Peacock
The Christopher Peacock kitchen has been the gold standard for upscale kitchens for nearly two decades. The man behind Christopher…
10 Fabulous White Kitchens
We just can’t get enough of a classic white kitchen. Here are ten of our favorite kitchens from the pages…
Ellen Leslie: Contemporary Kitchen Design in Traditional Spaces
Can contemporary, minimalist kitchen design work in a traditional space or home decor scheme? Having designed dozens of kitchens in…
Haddad Hakansson: Creative Kitchen Storage Solutions
Even as kitchen designs get sleeker and appliances more integrated, we all seem to be accumulating more “stuff”to put in…
Kelly Wright: A Builder’s Guide to the Ultimate Kitchen
We’ve built and renovated hundreds of luxury homes over the years. During this time, building styles and trends have changed,…
Q and A with Rebecca Reynolds
By Paula M. Bodah All kitchens have certain things in common. After all, you couldn’t call a space a kitchen…
Guest Blogger: Gail O’Rourke
Organizing your Kitchen for Summer Guests People who own second homes are fortunate they have a place to escape to…
Designer Snapshot: Kitchens Are Just the Beginning
By Paula M. Bodah As the owner of Newton Kitchens & Design, Pierre Matta likes to keep on top of…
Teresa Burnett: Worth the Wait
Over the years I’ve been struck by how often I’ve heard the same phrase from potential clients who are anticipating…
Designer Snapshot: Susan Shulman on Venegas and Company
By Paula M. Bodah I found myself in a discussion with designer Susan Shulman recently about the importance of a…
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