Notes from the Field: Room Recipes

By Cheryl Katz Jeffrey and I are devoted foodies. When we’re not working on design projects in our studio, you…

Friday Favorites 12/23/2011

Kyle Hoepner, Editor-in-Chief Has Oliver Bouchier entered a second childhood? At first glance it might seem so. He’s been observed…

I bought my first hand-blocked fabric, a bedspread from India, at George’s Folly. During college and for a few years…

Cheryl Katz, Contributing Editor This may sound funny, even a little kinky, but I adore ribbons. Not fake velvet or…

Really good decoration can be measured in two ways: the first and most obvious is that the interior should please…

Paula M. Bodah, Senior Editor When my husband read the piece we ran about Providence repoussÃ© artist James Reynolds, he…

One of the great things about having a blog is that it gives us the chance to show and talk…

Growing up in a small town thirty minutes south of Boston, my love of glamour was first aroused when my…

Cheryl Katz and her husband, architect Jeffrey Katz, are a formidable team. Their company, C and J Katz Studio,…