kitchens

The expansive modern kitchen features a coffee bar, a live-edge island with a built-in pet feeding station, and an open pantry tucked away toward the rear of the house.
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Because the home’s gut renovation by BSA Construction and Payne | Collins Design called for relocating the kitchen and opening it to the formal living room, Hogarty had the uppers of the Christopher Peacock cabinetry painted the same shade of white as the walls. “We wanted to soften the functional aspects of it,” she says, “to make it feel more like millwork than just a kitchen.”
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Adding to the allure of the butler’s pantry is the ceiling’s patterned wallpaper. The small room is as functional as it is beautiful with a wine column for beverages, a coffee station tucked behind countertop cabinet doors, and a second dishwasher. The striped wallpaper on the opposite wall is reflected in the mirrored cabinet doors.
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The Poggenpohl kitchen, installed during a prior renovation, boasts lacquered greige cabinets around the range and light wood cabinetry on the parallel islands.
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With so many angular points of interest in the kitchen, Moore chose to add a soft curve to one side of the island as an unexpected counterpoint. Both the island and cabinets are white oak. Standing sentinel, a trio of vintage saddle stools from Roweam adds a sculptural note.
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Counter stools (with brass details on the footrests) surrounding the pewter-topped kitchen island were what prompted the wife to contact Gannon.
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The Zen-like kitchen has no upper cabinets to break sight lines. An adjacent pantry provides plenty of storage, and Knoll stools around the island add contrast. The range hood is Tadelakt Moroccan lime plaster crafted by Jonathan Ives of Shoreham, Vermont. Ceiling pendants and Hakwood engineered white-oak flooring add to the Japanese sensibility.
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To satisfy his clients’ craving for contemporary, architect Kyle Sheffield devised a glass addition in the back of the house that includes the kitchen, dining area, and family room. “This space is such an extension of them,” he says. “It really embraces the point-counterpoint dialogue between modern and traditional.”

Gaelle Dudley’s subtly eclectic design incorporates classic farmhouse, modern, and industrial elements in this Southport kitchen. Against a backdrop of slick Enigma white-quartz surfaces, she added texture with the shiplap oak hood, woven-rope island stools, and bell lights that look like cast clay.
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The clients didn’t want a formal dining room, so Caan incorporated a banquette into the kitchen for casual meals; the barstools are from Hollywood at Home, and the pendants are from The Urban Electric Co.
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Urban Electric Co. lights gleam above the Calacatta gold marble island top. Rift-sawn oak gives the cabinetry a furniture-like look. “Because the kitchen is open to the dining and living rooms, we wanted it to be a bit dressier,” says Forehand.
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The casual dining area is open to the kitchen with its minimalist cabinetry designed and installed by builder Mike Radman. Chairs from Four Hands surround the Gus* table. LEFT: Blue notes in the living room include a Precedent sofa and a painting by artist Fernando Varela. The nesting tables are from Pottery Barn.

One of the biggest changes Albert made to the condo was closing off the kitchen from the entry and reorienting it to open into the living and dining area. He kept the kitchen’s petite floor plan but “tripled the storage capacity by wrapping all three sides with cabinetry,” explains Albert, who chose an Ann Sacks tile as a fun accent.
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Najnigier loves the Kelly Wearstler for Visual Comfort pendants that hang above the waterfall island because of the marble spheres suspended from inside each one.
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Some cabinetry and the kitchen’s central island showcase blue, the wife’s favored color, which designer Lisa Duffy also picked up in the Perennials fabric on the RH stools. Massive wood beams and white-oak floors add rustic charm to industrial touches like iron-and-glass cabinetry, steel-framed windows, and House of Rohl fixtures.
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The kitchen with its stone walls, plaster range hood, and expansive island (those are under-the-counter storage baskets on the left) flows from the entry hall and into the dining room. “We wanted the kitchen design to be seamless with the rest of the house so that it doesn’t startle,” explains Farmer. Architect Stuart Disston points to the new concrete lintels above the windows: “What you see outside is what you see inside.”

“The client is a skilled cook, so a lot of thought was put into the cabinet design and where certain items—such as spices and utensils—would go,” says architect Andrew Reck.
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